The taste of Glenryck's plump and juicy pickled pilchards in brine is wonderfully enhanced by the addition of a delicate blend of herbs and spices. These plump and juicy pickled pilchards are then slowly simmered in a special brine, which helps to maintain their distinctive flavour. These small fish fillets are an excellent accompaniment to many dishes and can be served as an appetizer or with the main course.